The cost of not having transparency in our food system—where it came from, how it was raised, when it was harvested, how it reached you, etc.—is significant.
It’s been a busy week on the GMO front following the FDA ruling that genetically-engineered (GE) salmon (to be sold under the name AquAdvantage) is as safe to eat as non-genetically-engineered salmon. This is the first genetically modified food approved for sale in...
Can you spare 10 minutes to hear a global innovator’s take on the future of our food system? Good. Here’s the link to Chris Baggott’s TEDx Indianapolis talk “The Simplest Way to Feed the World.” Chris Baggott is a serial entrepreneur and technology heavy-hitter turned...
